Category: Water

Sometimes when we prepare food at home it just doesn’t taste how we think it should. Before questioning your culinary skills may be, you should check your water quality. Since water is such an important part of cooking, it’s best to use water that is safe and of high quality.

Although drinking water provided by local municipalities is usually free of most pathogenic microorganisms that cause serious illnesses there are still things in it that may alter the quality of food prepared with it. One of these is chlorine, which is commonly used to disinfect water. Chlorine can affect the taste of food, and it also can affect how it looks. Chlorine is also said to affect yeast; which is used in baking, causing baked goods to come out hard and flat. Unfiltered water may also contain small amounts of dissolved minerals such as lead, mercury, magnesium, sodium, and calcium which all can drastically alter the taste of foods prepared with it.

Single tap or whole house filtration systems could be the answer to your culinary woes. These systems ensure drinking water is purer and with fewer minerals, and chlorine for cooking. We offer a variety of single tap and whole house filtration systems, they have tremendous benefits it the kitchen.

Remember some of the benefits of cooking with filter water are:

  • It Enhances Flavor to Food and Drinks
  • It Helps in Producing Optimal Baking Results
  • It Helps Protect Us From Harmful Contaminants
  • It Protects Our Hands When Cleaning Dishes

Check out our single tap or whole house filters, and find which is best for you!


Water is necessary for life, whether you’re a human or a pet. More times than not, we drink filtered or bottled water while giving our pets tap water. Why is that? Do pets not need or deserve high quality filtered water?  We are aware of the dangers associated with tap water, that’s why we make sure our families are drinking the “safe” water, but we somehow forget about certain 4-legged members of our family. Although there are no filtered water options in the wild, pets, just like us; benefit from drinking water that has been filtered, here are some of the reasons:

  • Our pets can be harmed by what is lurking in our tap water. Fluoride, chlorine by-products, and harmful contaminants such as bacteria, arsenic, pesticides, heavy metals, and even fuel all can be found in tap water. These contaminants can cause health issues for your family as well as your pet.


  • Our pets may be more sensitive to what is in water than we are, and this may lead to reduced water consumption. Cats and horses, for instance, are also often very picky about what they eat and drink and are sensitive to odors and tastes. This can affect their water consumption because if they don’t like something about their water, they probably won’t drink it. This can eventually lead to dehydration.


  • Filtered water can reduce tear stains. You have probably seen dogs with dark tear stains under their eyes. This is a common problem, that is attributed to diet (which includes the water they drink). Tap water may contain a high amount of Total Dissolved Solids (TDS), and tear stains are a result of the excess minerals.


  • It’s one of the few things we control. For the dog owners especially, you know when you’re not looking your dog may eat anything from your shoes to the trash. We can’t really control what they do when we aren’t looking, but we can control what we give them. That’s why giving them filtered water is a great choice.

Pure, good quality water is just as important for your pet’s health as it is to yours. Whole house filtration systems are a great way to ensure your pets get high-quality water. Even if they drink it from the toilet. Check out some of our whole house systems. Your pet will thank you (if they could talk).



It is becoming common knowledge that bottled water may not be the best choice. We have already proven that the quality of bottled water is no greater than tap water in most cases; especially when using a filtration system. We have also pointed out the environmental effects of bottled water, and the plastics they leave behind. So, what is next? How do we reduce our plastic bottle usage, while continuing to drink the amounts of water we need to be healthy?

Reusable water bottles! There are many alternatives, such as plastic, glass, metal, and even paper reusable bottles. Paired with a great filtration system these bottles eliminate the use of the single use plastic water bottles. There are many great bottle brands, but we have put together a list of some of our favorite reusable bottles.

  • Greens Your Color (

Green’s Your Color (GYC) is a Canadian based company that provides insulated bottles. The company launched in 2011 and now has a variety of designs and bottle sizes, ranging from 350ML to 800ML. Insulated bottles are great because the keep cold drink cold, and hot drink hot. One of our favorites from GYC is the 500 ML ‘ULTIMATE HORSEY!’ (TEAL) bottle. GYC also has accessories such as drinking spouts, ice strainers, tea strainers, and fruit infuser baskets to totally customize your bottle.

Hydro Flask; which was founded in 2009, is an American company based in Bend, Oregon. Hydro Flask offers bottles that are not only insulated, but also vacuum sealed. The vacuum seal allows it to keep cold drinks colder for longer, and hot drink hotter for longer. There ae reports that it keeps ice water cold for 24 hours (with ice still floating in it!) and coffee or tea hot for 12 hours. They also sell a variety of bottles designed for several usages such as coffee, beer, wine, and food.

Lifefactory is a California based company that fuses modern design, highest quality materials, and exceptional utility to produce a full line of BPA-free glass houseware products for everyday life. There glass bottles come with a silicone sleeve, that protects the bottle, make it easier to grip, and give it a nice visual aesthetic. They offer a variety of caps for the bottles to give a different drinking experience. Lifefactory also offers bottles designed for babies, and children (drinking water isn’t only for adults).  

Ecotech direct is an American Based company offering paper water bottles. Although these bottles are only semi reusable (eventually they become unusable) they are a great alternative to single use plastic bottles. Their bottles are recyclable, compostable, and biodegradable making them extremely environmentally friendly. The bottle’s outer shell is made of compostable pulp and an inner barrier is made of recyclable PET.

All of these are great alternatives to single use plastic bottles. They are perfect if you have a water filtration system in your home or at work. There are many other brands that are great. Let us know what your favorite is.


It is great that you are using a UV system, but are you keeping up with the maintenance? It is critical to maintain your system, and replace the lamps to ensure the safety of your water. When replacing parts for your Viqua system it is important to use genuine Viqua products. Using any other replacement parts compromises the safety of your water.

These are some of the risk of using non-genuine Viqua Parts

  • Fire Risk
  • Health Risk
  • Equipment Damage or Failure Risk
  • Lack Of Reliability Risk
  • Loss Of Certification

The video below will show how to spot fakes, and further explain the risk of using non genuine parts.

  When shopping with BetterAqua we ensure that we will be providing you with genuine Viqua products.


People love bottled water. According to the Beverage Marketing Corporation, the average American consumed 32.0 gallons of it in 2013 — more than either beer or milk. Many consumers reach for bottled water because they think it’s a healthier and/or tastier alternative to the water from their tap. But let’s look at the facts. In both the U.S. and Canada, bottled water is regulated as a food product, not as drinking water. This means that bottled water doesn’t have to undergo the same rigorous testing as your tap water. Many popular brands of bottled water are simply municipal tap water that has gone through extra filtration and sterilization steps.

According to the FDA regulations, bottled water must be tested for microbiological contaminants on a weekly basis. Once a year, it must be tested for physical, chemical and radiological contaminants. In Canada, bottled water plants are inspected by the Canadian Food Inspection Agency an average of once every three years. Compare that to municipal tap water. New York City runs more than a thousand tests a day on its drinking water. In Toronto, the water is tested for bacteria every four to six hours.

Why bother with bottled when you can get the same quality — or better — right from your tap?

With the right home treatment system, your tap water can be just as safe and taste just as good as bottled water, at a fraction of the price. And when it comes to the environmental costs, the choice is clear: home treatment wins hands down. An ultraviolet (UV) disinfection system will kill harmful microorganisms in your water, even dangerous organisms like Cryptosporidium and Giardia. If you combine the UV disinfection with a carbon filter pre-treatment system, you can get rid of unpleasant tastes and odors, including the chlorine smell and taste you find in municipal tap water. Carbon pre-treatment can also remove pesticides, pharmaceuticals and a slew of other organic contaminants.

If you rely on your own well for your drinking water, it’s up to you to make sure it’s safe to drink. A UV disinfection system protects you and your family from harmful bacteria, viruses and other disease causing organisms. That means you no longer have to worry about nasty things from your neighbor’s septic tank or the farm down the road contaminating the water you drink. Meanwhile, carbon pre-treatment will remove pesticides and other undesirable contaminants.

Save Money!

One of the biggest benefits of a home treatment system is the amount of money you’ll save. According to the Beverage Marketing Corporation, bottled water costs an average of US$1.21/gallon in 2013 — and that’s wholesale pricing. If you’re buying a 24-pack of single-serve bottles, you’re going to pay even more. The average American uses two gallons of water a day for drinking  and cooking. If you’ve got four people in your household, that’s eight gallons a day, 365 days a year. Multiply that by $1.21 a gallon and you’re looking at more than $3,500 a year. The electricity required to run a UV & Carbon filtration system is about the same amount it takes to run a 40-Watt light bulb, while replacing most UV lamps (done once a year) and carbon filters will set you back around $3 per week.

Save the Environment!

Switching to home filtration systems will help save the environment. Each year, Americans buy roughly 29 billion bottles of water. Think of all the energy and resources that go into making those plastic bottles — and all the fuel that gets burned delivering them to your door. Altogether, the Pacific Institute estimates that America’s bottled water habit consumes up to 53 million barrels of oil annually. That’s enough to fuel more than three million cars for an entire year. The environmental damage doesn’t end there. According to the Container Recycling Institute, nearly two out of every three beverage containers end up in landfills or incinerators, rather than being recycled. Data from the United Nations Environment Program found that plastic waste causes approximately $13 billion in damage to beaches and marine life habitat, killing animals, poisoning the food chain, and smothering the sea bed. The Great Pacific Garbage Patch covers an area six times the size of the U.K. Located in the Pacific Ocean, between Hawaii and California, this floating island of plastic sits on the migration route for populations of humpback whales. These whales are literally swimming through a sea of plastic and eating the waste that we discard.

Switching from bottle watered to water you filter yourself is an easy choice.




Your water could be causing problems!

There are many microorganisms that can make their way into your water. Some of these will cause you and your family to fall ill, or ruin the taste of your food or drinks. There are many factors that lead to the contamination of water. If your water comes from a private well there are greater chances that it may become contaminated. Even if your water is treated by local and governmental municipalities there is always a chance that it may not be safe. Ken Cook of the Environmental Working Group (EWG) stated “Just because your tap water gets a passing grade from the government doesn’t always mean it’s safe.”

There are many ways to find out if these may be present in your water. You can check our “Better Life” section to learn more about the water where ever you are. In the United States you can also check the Environmental Working Group (EWG) for their searchable online Tap Water Database, that allows anyone in the US to see the quality of their drinking water by entering their zip code or local utility’s name online.



As you can’t see, smell, or taste microbes in water, a water test is all the more critical. But with microbiological contaminants, the water test is simply a snapshot in time. With hard or iron-containing waters, the level of these minerals is less likely to change over time. Microbiological contamination, however, can change unexpectedly. A sudden thaw, a torrential downpour, a septic tank that develops a leak – any of these can cause sudden microbiological contamination. Because bacterial contamination is not a constant, the water test result is often reported as not detected. FOR NOW. That can change tomorrow, which is why the public health recommendation for regular testing is at least annually.

For disinfection, it is not just about selling to the need. It’s about selling to the risk. Both constant chlorination and ultraviolet (UV) disinfection are recognized by authorities like the EPA and Health Canada as effective means of disinfection. UV adoption, though, is on the rise, because under normal operating conditions, it’s effective against a broader range of microorganisms, including protozoa, like Cryptosporidium and Giardia. It’s also a chemical-free, environmentally-friendly solution.

UV disinfection is not new!

Chlorine has been widely used for public water treatment in the USA since the early 1900s, which speaks to the fundamental need for disinfection to protect health. But disinfection with sunlight has been recognized for centuries. The germicidal properties of sunlight were demonstrated by Downes and Blunt in 1877. Once it was understood that specific UV-C wavelengths are responsible for this germicidal activity, the technology was developed so that UV light could be used in a controlled and meaningful way. UV disinfection has been widely adopted in Europe and Canada for municipal and private water treatment. Advancements have continued making UV systems more compact and even more energy efficient over the years. Many municipalities around the world have overhauled their primary disinfection from chlorine-based to UV.

UV technology is easy to explain!

Ultraviolet light is a sophisticated disinfection solution, but it doesn’t require an overly technical explanation. Light of a specific wavelength is passed through the water, inactivating any pathogens that are present. Because they are inactivated, microbes can no longer multiply, which means they can’t cause infection.

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